*All Pastas are handmade, in-house, by our Italian Chefs.
*Parties of 8 or larger will have an 18% gratuity applied.
*We politely decline any modifications to our menu.

    • Cena (Dinner)

    • Cannelloni con Carne (Meat) Gratinata

      26.00

      w. Rosé Sauce

    • Chef Alessandro`s Lasagna

      26.00
    • Chicken Parmigiana

      28.00

      w. Spaghetti al Pomodoro

    • Creamy Pesto Spaghetti

      26.00

      w. Chicken e Sundried Tomatoes

    • Gnocchi

      24.00

      Bolognese, Potato Gnocchi, Meat Sauce

    • Gnocchi

      26.00

      Cremosa Gorgonzola Sauce, Potato Gnocchi, Prosciutto e Walnut Sprinkle

    • Orecchiette

      24.00

      Rapini, Artichokes, Cherry Tomatoes, Tossed in Garlic Oil e Peperoncino

    • Penne alla Matriciana

      22.00

      Spicy Tomato Sauce, Bacon, Onion e Herbs

    • Penne Pistachio

      26.00

      Creamy Pesto con Shrimp

    • Rigatoni

      24.00

      Bolognese Sauce, with Pork, Beef, Tomato e Herbs

    • Rigatoni Arrabiata

      28.00

      Spicy Tomato Sauce, w. Fresh Basil e Burrata

    • Risotto del Giorno

      -
    • Slow Roasted Lamb Shank

      38.00

      w. Saffron Risotto, Cherry Tomatoes e Zucchini

    • Smoked Salmon Tagliatelle

      26.00

      Capers, Red Onion, Rosé Sauce

    • Spaghetti alla Carbonara

      24.00

      Leoncini Panchetta

    • Spaghetti e Polpette di Carne

      26.00

      Meatballs w. Tomato Sauce

    • Spaghetti Vongole

      28.00

      Clams (when available)

    • Tagliatelle

      26.00

      Tomato Sauce, Spicy Sausage e Herbs

    • Tagliatelle al Nero di Seppia

      28.00

      Lobster Cream sauce, Tiger Prawns e Baby Shrimp
      (dinner only)

    • Tortellini

      26.00

      Prosciutto e Piselli, and cherry tomatoes in a cream sauce

    • Tre Colore Cavatelli

      28.00

      Gorgonzola Cream Sauce Italian Sausage e Wild Mushrooms, finished w. Truffle Oil e Shaved Pecorino Romano

    • Veal Ossobuco

      32.00

      w. Seasonal Vegetables