*All Pastas are handmade, in-house, by our Italian Chefs.
*Parties of 8 or larger will have an 18% gratuity applied.
*We politely decline any modifications to our menu.
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Cena (Dinner)
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Cannelloni con Carne (Meat) Gratinata
28.00w. Rosé Sauce
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Chef Alessandro`s Lasagna
28.00 -
Chicken Parmigiana
28.00w. Spaghetti al Pomodoro
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Creamy Pesto Spaghetti
26.00w. Chicken e Sundried Tomatoes
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Gnocchi
26.00Bolognese, Potato Gnocchi, Meat Sauce
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Gnocchi
28.00Cremosa Gorgonzola Sauce, Potato Gnocchi, Prosciutto e Walnut Sprinkle
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Orecchiette
24.00Rapini, Artichokes, Cherry Tomatoes, Tossed in Garlic Oil e Peperoncino
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Penne alla Matriciana
24.00Spicy Tomato Sauce, Bacon, Onion e Herbs
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Penne Pistachio
28.00Creamy Pesto con Shrimp
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Rigatoni
24.00Bolognese Sauce, with Pork, Beef, Tomato e Herbs
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Rigatoni Arrabiata
28.00Spicy Tomato Sauce, w. Fresh Basil e Burrata
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Risotto del Giorno
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Slow Roasted Lamb Shank
38.00w. Saffron Risotto, Cherry Tomatoes e Zucchini
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Smoked Salmon Tagliatelle
28.00Capers, Red Onion, Rosé Sauce
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Spaghetti alla Carbonara
26.00Leoncini Panchetta
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Spaghetti e Polpette di Carne
28.00Meatballs w. Tomato Sauce
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Spaghetti Vongole
28.00Clams (when available)
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Tagliatelle
26.00Tomato Sauce, Spicy Sausage e Herbs
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Tagliatelle al Nero di Seppia
30.00Lobster Cream sauce, Tiger Prawns e Baby Shrimp
(dinner only) -
Tortellini
26.00Prosciutto e Piselli, and cherry tomatoes in a cream sauce
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Tre Colore Cavatelli
28.00Gorgonzola Cream Sauce Italian Sausage e Wild Mushrooms, finished w. Truffle Oil e Shaved Pecorino Romano
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Veal Ossobuco
32.00w. Seasonal Vegetables
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