• Pranzo (Lunch)

    • Chicken Parmigiana

      18

      w. Caesar Salad

    • Spaghetti e Meatballs

      16

      Chef Alessandro’s Handmade Meatballs (3)

    • Spaghetti Aglio e Olio

      14

      w. Pepperoncino Garlic Oil w. a Kick, Giulia’s Favourite from Childhood

    • Tortellini

      16

      Prosciutto e Piselli, cream sauce

    • Creamy Pesto Spaghetti

      16

      w. Chicken e Sundried T omatoes

    • Puttanesca Bucatini

      16

      capers, anchovies, black olives, tomato e herb sauce12.95

    • Farfalle alla Salmone

      16

      Capers, Cream, Tomato, Red Onion e Smoked Salmon, Rosé Sauce

    • Orecchiette

      16

      Rapini, Artichokes, Cherry Tomatoes, Tossed in Garlic Oil e Pepperoncino

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