• Pranzo (Lunch)

    • Cacio e Pepe

      22.00

      Creamy Cheese Sauce w. Pecorino, Grana Padano e Black Pepper

    • Chicken Parmigiana

      22.00

      w. Caesar Salad

    • Creamy Pesto Spaghetti

      22.00

      w. Chicken e Sundried Tomatoes

    • Farfalle alla Salmone

      22.00

      Capers, Red Onion, Smoked Salmon, Rosé Sauce

    • Gnocchi Bolognese

      22.00

      w. Pork, Beef, Herbs, Tomatoes e Cream Sauce

    • Orecchiette

      22.00

      Rapini, Artichokes, Cherry Tomatoes, Tossed in Garlic Oil e Peperoncino

    • Rigatoni Arrabiata

      20.00

      Spicy Tomato Sauce w. Fresh Basil

    • Spaghetti Aglio e Olio

      20.00

      w. Pepperoncino Garlic Oil w. a Kick, Giulia’s Favourite from Childhood

    • Spaghetti e Polpette di Carne (Meatballs)

      22.00

      Chef Alessandro’s Handmade Meatballs (3)

    • Tortellini

      22.00

      Prosciutto, Piselli, e Cherry Tomatoes in a Cream Sauce