Pasta Making

Sergio Cinti, Pasta Chef from Bologna, is here every Saturday making fresh pasta for the restaurant, and for customers in our Mercato to enjoy at home.


Dave Quinn brings his personality, charm and engaging music to Mangia e Scappa every Sunday evening from 6-9 p.m. Performing Italian and jazz music through the ages on clarinet and saxophone, Dave brings in a guest piano player or guitarist each week, creating a warm...